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Sausage And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Tomato-based Sauce (mixture)

Carbs in Sausage And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Tomato-based Sauce (mixture)

Sausage And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Tomato-based Sauce (mixture) (1 cup) contains 7g total carbs, 5.3g net carbs, 32.4g fat, 22.6g protein, and 413 calories.

  • Net Carbs

    5.3 g

  • Fiber

    1.7 g

  • Total Carbs

    7 g

  • Protein

    22.6 g

  • Fats

    32.4 g

413 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 249g

Nutrient

Value

  • Calories

    413.3 kCal

  • Total Carbs

    7 g

    • Net Carbs

      5.3 g

    • Fiber

      1.7 g

    • Starch

      -

    • Sugar

      3.7 g

    • Sugar Alcohols

      -

  • Protein

    22.6 g

  • Fat

    32.4 g

    • Monounsat. Fat

      14.1 g

    • Polyunsat. Fat

      4.5 g

    • Saturated Fat

      10.3 g

    • Cholesterol

      92.1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    47.3 mg

  • Iron

    2.4 mg

  • Magnesium

    32.4 mg

  • Phosphorus

    209.2 mg

  • Potassium

    565.2 mg

  • Sodium

    1322.2 mg

  • Zinc

    2.5 mg

  • Copper

    0.2 mg

  • Selenium

    0.3 mcg

  • Folate

    14.9 mcg

  • Vitamin A

    32.4 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    7.6 mg

  • Vitamin B6

    0.5 mg

  • Vitamin B12

    1.3 mcg

  • Vitamin C

    35.4 mg

  • Vitamin D

    0.8 mcg

  • Vitamin K

    6.5 mcg

  • Vitamin E

    1.4 mg

  • Choline

    82.7 mg