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Beef And Vegetables (including Carrots, Broccoli, And/or Dark-green Leafy (no Potatoes)), Gravy (mixture)

Carbs in Beef And Vegetables (including Carrots, Broccoli, And/or Dark-green Leafy (no Potatoes)), Gravy (mixture)

Beef And Vegetables (including Carrots, Broccoli, And/or Dark-green Leafy (no Potatoes)), Gravy (mixture) (1 cup) contains 10.8g total carbs, 8.8g net carbs, 10.6g fat, 29.6g protein, and 262 calories.

  • Net Carbs

    8.8 g

  • Fiber

    2 g

  • Total Carbs

    10.8 g

  • Protein

    29.6 g

  • Fats

    10.6 g

262 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 252g

Nutrient

Value

  • Calories

    262.1 kCal

  • Total Carbs

    10.8 g

    • Net Carbs

      8.8 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      3.3 g

    • Sugar Alcohols

      -

  • Protein

    29.6 g

  • Fat

    10.6 g

    • Monounsat. Fat

      4.8 g

    • Polyunsat. Fat

      1.8 g

    • Saturated Fat

      3 g

    • Cholesterol

      47.9 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    47.9 mg

  • Iron

    2.9 mg

  • Magnesium

    30.2 mg

  • Phosphorus

    214.2 mg

  • Potassium

    491.4 mg

  • Sodium

    902.2 mg

  • Zinc

    6.8 mg

  • Copper

    0.1 mg

  • Selenium

    33.5 mcg

  • Folate

    35.3 mcg

  • Vitamin A

    247 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    5.4 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    1.8 mcg

  • Vitamin C

    3.8 mg

  • Vitamin D

    0.3 mcg

  • Vitamin K

    18.7 mcg

  • Vitamin E

    1.2 mg

  • Choline

    102.8 mg

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