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Homemade Beef Vegetable Soup

Carbs in Homemade Beef Vegetable Soup

Homemade Beef Vegetable Soup (1 bowl) contains 30g total carbs, 20g net carbs, 5g fat, 15g protein, and 250 calories.

  • Net Carbs

    20 g

  • Fiber

    10 g

  • Total Carbs

    30 g

  • Protein

    15 g

  • Fats

    5 g

250 cals

Nutritional Facts

  • Serving Size: 1 bowl
  • Serving Weight: 227g

Nutrient

Value

  • Calories

    250 kCal

  • Total Carbs

    30 g

    • Net Carbs

      20 g

    • Fiber

      10 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    15 g

  • Fat

    5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg