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Vegetable Beef Soup With Noodles Or Pasta, Home Recipe

Carbs in Vegetable Beef Soup With Noodles Or Pasta, Home Recipe

Vegetable Beef Soup With Noodles Or Pasta, Home Recipe (1 cup) contains 21.7g total carbs, 18.8g net carbs, 10.6g fat, 15.5g protein, and 243 calories.

  • Net Carbs

    18.8 g

  • Fiber

    2.9 g

  • Total Carbs

    21.7 g

  • Protein

    15.5 g

  • Fats

    10.6 g

243 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 241g

Nutrient

Value

  • Calories

    243.4 kCal

  • Total Carbs

    21.7 g

    • Net Carbs

      18.8 g

    • Fiber

      2.9 g

    • Starch

      -

    • Sugar

      3.1 g

    • Sugar Alcohols

      -

  • Protein

    15.5 g

  • Fat

    10.6 g

    • Monounsat. Fat

      4.5 g

    • Polyunsat. Fat

      0.6 g

    • Saturated Fat

      4.1 g

    • Cholesterol

      48.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    36.2 mg

  • Iron

    2.5 mg

  • Magnesium

    38.6 mg

  • Phosphorus

    178.3 mg

  • Potassium

    588 mg

  • Sodium

    219.3 mg

  • Zinc

    3.9 mg

  • Copper

    0.2 mg

  • Selenium

    16.9 mcg

  • Folate

    48.2 mcg

  • Vitamin A

    67.5 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    3.2 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    0.9 mcg

  • Vitamin C

    11.8 mg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    8.7 mcg

  • Vitamin E

    0.3 mg

  • Choline

    61.2 mg

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