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Carbs in Cucumber, Cooked, Fat Added In Cooking
Cucumber, Cooked, Fat Added In Cooking (1 cup) contains 6.5g total carbs, 5.5g net carbs, 5.1g fat, 1.1g protein, and 70 calories.
Net Carbs
5.5 g
Fiber
0.9 g
Total Carbs
6.5 g
Protein
1.1 g
Fats
5.1 g
70 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 185g
Nutrient
Value
Calories
70.3 kCal
Total Carbs
6.5 g
Net Carbs
5.5 g
Fiber
0.9 g
Starch
-
Sugar
2.9 g
Sugar Alcohols
-
Protein
1.2 g
Fat
5.1 g
Monounsat. Fat
1.6 g
Polyunsat. Fat
2.2 g
Saturated Fat
1.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
29.6 mg
Iron
0.5 mg
Magnesium
22.2 mg
Phosphorus
38.9 mg
Potassium
235 mg
Sodium
460.7 mg
Zinc
0.3 mg
Copper
0.1 mg
Selenium
0.6 mcg
Folate
9.3 mcg
Vitamin A
74 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B6
0.4 mg
Vitamin B12
0.9 mcg
Vitamin C
3.9 mg
Vitamin D
0.2 mcg
Vitamin K
37 mcg
Vitamin E
1.8 mg
Choline
11.5 mg
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