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Recipes Side Dishes Caramelized Root Vegetables

Carbs in Whole Foods Market Recipes Side Dishes Caramelized Root Vegetables

Whole Foods Market Recipes Side Dishes Caramelized Root Vegetables (1 serving) contains 18g total carbs, 13g net carbs, 1.5g fat, 2g protein, and 90 calories.

  • Net Carbs

    13 g

  • Fiber

    5 g

  • Total Carbs

    18 g

  • Protein

    2 g

  • Fats

    1.5 g

90 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 142g

Nutrient

Value

  • Calories

    90 kCal

  • Total Carbs

    18 g

    • Net Carbs

      13 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    190 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg