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Recipes Side Dishes Root Vegetable Fries

Carbs in Whole Foods Market Recipes Side Dishes Root Vegetable Fries

Whole Foods Market Recipes Side Dishes Root Vegetable Fries (1 serving) contains 36g total carbs, 26g net carbs, 15g fat, 3g protein, and 280 calories.

Net Carbs

26 g
Fiber

10 g
Total Carbs

36 g
Protein

3 g
Fats

15 g

280 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 298g

Nutrient

Value

Calories

280 kCal
Total Carbs

36 g
- Net Carbs
  
  26 g
- Fiber
  
  10 g
- Starch
  
  -
- Sugar
  
  15 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

15 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

360 mg
Vitamin A

0 mcg
Vitamin D

0 mcg