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Calf Liver

Carbs in Skylark Calf Liver

Skylark Calf Liver (1 piece) contains 4g total carbs, 4g net carbs, 4g fat, 23g protein, and 150 calories.

  • Net Carbs

    4 g

  • Fiber

    0 g

  • Total Carbs

    4 g

  • Protein

    23 g

  • Fats

    4 g

150 cals

Nutritional Facts

  • Serving Size: 1 piece
  • Serving Weight: 113g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    4 g

    • Net Carbs

      4 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      310 mg

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    5.4 mg

  • Sodium

    80 mg

  • Vitamin A

    5700 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg

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