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Premium Veal Calf Liver Slices

Carbs in Strauss Free Raised Premium Veal Calf Liver Slices

Strauss Free Raised Premium Veal Calf Liver Slices (1 serving) contains 4g total carbs, 4g net carbs, 4.5g fat, 21g protein, and 140 calories.

  • Net Carbs

    4 g

  • Fiber

    0 g

  • Total Carbs

    4 g

  • Protein

    21 g

  • Fats

    4.5 g

140 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 113g

Nutrient

Value

  • Calories

    140 kCal

  • Total Carbs

    4 g

    • Net Carbs

      4 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    4.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      295 mg

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    4.5 mg

  • Sodium

    85 mg

  • Vitamin A

    23700 mcg

  • Vitamin C

    9 mg

  • Vitamin D

    0 mcg