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Carbs in Watercress, Cooked, Fat Not Added In Cooking
Watercress, Cooked, Fat Not Added In Cooking (1 cup) contains 1.8g total carbs, 1.1g net carbs, 0.1g fat, 3.1g protein, and 15 calories.
Net Carbs
1.1 g
Fiber
0.7 g
Total Carbs
1.8 g
Protein
3.1 g
Fats
0.1 g
15 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 137g
Nutrient
Value
Calories
15.1 kCal
Total Carbs
1.8 g
Net Carbs
1.1 g
Fiber
0.7 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
3.1 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
163 mg
Iron
0.3 mg
Magnesium
28.8 mg
Phosphorus
82.2 mg
Potassium
449.4 mg
Sodium
427.4 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
1.2 mcg
Folate
9.6 mcg
Vitamin A
206.9 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin D
0 mcg
Vitamin K
340 mcg
Vitamin E
1.4 mg
Choline
12.2 mg
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