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Recipes Side Dishes Brown Rice And Vegetable Casserole

Carbs in Whole Foods Market Recipes Side Dishes Brown Rice And Vegetable Casserole

Whole Foods Market Recipes Side Dishes Brown Rice And Vegetable Casserole (1 serving) contains 28g total carbs, 24g net carbs, 6g fat, 7g protein, and 190 calories.

Net Carbs

24 g
Fiber

4 g
Total Carbs

28 g
Protein

7 g
Fats

6 g

190 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 255g

Nutrient

Value

Calories

190 kCal
Total Carbs

28 g
- Net Carbs
  
  24 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

7 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  45 mg
Glycemic Load

-

Supplemental

Value

Sodium

260 mg
Vitamin A

0 mcg
Vitamin D

0 mcg