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Chicken Pot Pie

Carbs in Great Value Chicken Pot Pie

Great Value Chicken Pot Pie (1 cup) contains 23g total carbs, 21g net carbs, 14g fat, 10g protein, and 250 calories.

  • Net Carbs

    21 g

  • Fiber

    2 g

  • Total Carbs

    23 g

  • Protein

    10 g

  • Fats

    14 g

250 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 175g

Nutrient

Value

  • Calories

    250 kCal

  • Total Carbs

    23 g

    • Net Carbs

      21 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    14 g

    • Monounsat. Fat

      5 g

    • Polyunsat. Fat

      2.5 g

    • Saturated Fat

      5 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    0.7 mg

  • Potassium

    290 mg

  • Sodium

    890 mg

  • Folate

    16 mcg

  • Vitamin A

    750 mcg

  • Vitamin C

    3.6 mg

  • Vitamin D

    0 mcg