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Carbs in Egg Whole Dried
Egg Whole Dried (1 cup, sifted) contains 1g total carbs, 1g net carbs, 37.3g fat, 40.8g protein, and 503 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
40.8 g
Fats
37.3 g
503 cals
Nutritional Facts
- Serving Size: 1 cup, sifted
- Serving Weight: 85g
Nutrient
Value
Calories
503.2 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
0.5 g
Sugar Alcohols
-
Protein
40.8 g
Fat
37.3 g
Monounsat. Fat
14.2 g
Polyunsat. Fat
7.1 g
Saturated Fat
12.8 g
Cholesterol
1385.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
207.4 mg
Iron
6.1 mg
Magnesium
28.9 mg
Phosphorus
534.7 mg
Potassium
459 mg
Sodium
404.6 mg
Zinc
2.7 mg
Copper
0.2 mg
Selenium
140 mcg
Folate
101.2 mcg
Vitamin A
262.4 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
1.7 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.4 mg
Vitamin B12
2.5 mcg
Vitamin D
7 mcg
Vitamin K
1 mcg
Vitamin E
3.3 mg
