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Vegetable Beef Soup

Carbs in Campbell's Vegetable Beef Soup

Campbell's Vegetable Beef Soup (240 ml) contains 15g total carbs, 12g net carbs, 0.5g fat, 5g protein, and 80 calories.

  • Net Carbs

    12 g

  • Fiber

    3 g

  • Total Carbs

    15 g

  • Protein

    5 g

  • Fats

    0.5 g

80 cals

Nutritional Facts

  • Serving Size: 240 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    15 g

    • Net Carbs

      12 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.7 mg

  • Sodium

    880 mg

  • Vitamin A

    300 mcg

  • Vitamin D

    0 mcg

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