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Rotisserie Chicken Breast Meat And Skin

Carbs in Rotisserie Chicken Breast Meat And Skin

Rotisserie Chicken Breast Meat And Skin (1 serving (3 oz)) contains 0g total carbs, 0g net carbs, 7g fat, 23.4g protein, and 156 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    23.4 g

  • Fats

    7 g

156 cals

Nutritional Facts

  • Serving Size: 1 serving (3 oz)
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    156.4 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    23.4 g

  • Fat

    7 g

    • Monounsat. Fat

      3 g

    • Polyunsat. Fat

      1 g

    • Saturated Fat

      1.8 g

    • Cholesterol

      81.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    12.8 mg

  • Iron

    0.5 mg

  • Magnesium

    22.1 mg

  • Phosphorus

    216.8 mg

  • Potassium

    245.7 mg

  • Sodium

    295 mg

  • Zinc

    0.8 mg

  • Copper

    0 mg

  • Selenium

    26 mcg

  • Folate

    9.4 mcg

  • Vitamin A

    10.5 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    8 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.2 mg