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Flank Steak Beef Jerky, Texas Style

Carbs in Cattleman's Cut Flank Steak Beef Jerky, Texas Style

Cattleman's Cut Flank Steak Beef Jerky, Texas Style (1 oz) contains 5g total carbs, 5g net carbs, 4g fat, 10g protein, and 100 calories.

Net Carbs

5 g
Fiber

0 g
Total Carbs

5 g
Protein

10 g
Fats

4 g

100 cals

Quantity

Serving Size

Serving Size: 1 oz
Serving Weight: 28g

Nutrient

Value

Calories

100 kCal
Total Carbs

5 g
- Net Carbs
  
  5 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

10 g
Fat

4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  20 mg
Glycemic Load

-

Supplemental

Value

Calcium

0 mg
Iron

1.1 mg
Sodium

530 mg
Vitamin A

0 mcg
Vitamin C

0 mg