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Carbs in Whole Foods Market Recipes Main Dishes Romesco Sauce For Roasted Pimenton-rubbed Pork Tenderloin
Whole Foods Market Recipes Main Dishes Romesco Sauce For Roasted Pimenton-rubbed Pork Tenderloin (0.25 cup) contains 6g total carbs, 5g net carbs, 9g fat, 2g protein, and 110 calories.
- Net Carbs - 5 g 
- Fiber - 1 g 
- Total Carbs - 6 g 
- Protein - 2 g 
- Fats - 9 g 
110 cals
Nutritional Facts
- Serving Size: 0.25 cup
- Serving Weight: 56g
Nutrient
Value
- Calories - 110 kCal 
- Total Carbs - 6 g - Net Carbs - 5 g 
- Fiber - 1 g 
- Starch - - 
- Sugar - 2 g 
- Sugar Alcohols - - 
 
- Protein - 2 g 
- Fat - 9 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 1 g 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 330 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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