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Carbs in Roy Rogers Breakfast Sourdough Bacon Egg Cheese
Roy Rogers Breakfast Sourdough Bacon Egg Cheese (1 serving) contains 35g total carbs, 34g net carbs, 22g fat, 24g protein, and 430 calories.
Net Carbs
34 g
Fiber
1 g
Total Carbs
35 g
Protein
24 g
Fats
22 g
430 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
430 kCal
Total Carbs
35 g
Net Carbs
34 g
Fiber
1 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
24 g
Fat
22 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
280 mg
Glycemic Load
-
Supplemental
Value
Sodium
1130 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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