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Carbs in Baker's Onions
Baker's Onions (1 onion) contains 16g total carbs, 13g net carbs, 0g fat, 1g protein, and 60 calories.
Net Carbs
13 g
Fiber
3 g
Total Carbs
16 g
Protein
1 g
Fats
0 g
60 cals
Nutritional Facts
- Serving Size: 1 onion
- Serving Weight: 148g
Nutrient
Value
Calories
60 kCal
Total Carbs
16 g
Net Carbs
13 g
Fiber
3 g
Starch
-
Sugar
9 g
Sugar Alcohols
-
Protein
1 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Iron
0.4 mg
Potassium
200 mg
Sodium
5 mg
Vitamin A
0 mcg
Vitamin C
9 mg
Vitamin D
0 mcg
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