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Carbs in Aunt Jemima Entrees Eggs And Bacon
Aunt Jemima Entrees Eggs And Bacon (1 serving) contains 14g total carbs, 13g net carbs, 20g fat, 15g protein, and 300 calories.
Net Carbs
13 g
Fiber
1 g
Total Carbs
14 g
Protein
15 g
Fats
20 g
300 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 149g
Nutrient
Value
Calories
300 kCal
Total Carbs
14 g
Net Carbs
13 g
Fiber
1 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
15 g
Fat
20 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
340 mg
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
1.8 mg
Sodium
910 mg
Vitamin A
120 mcg
Vitamin C
2.4 mg
Vitamin D
0 mcg
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