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Carbs in Squab Pigeon Meat And Skin Raw
Squab Pigeon Meat And Skin Raw (1 unit (yield rom 1 lb ready-to-cook squab)) contains 0g total carbs, 0g net carbs, 70.7g fat, 54.9g protein, and 873 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
54.9 g
Fats
70.7 g
873 cals
Nutritional Facts
- Serving Size: 1 unit (yield rom 1 lb ready-to-cook squab)
- Serving Weight: 297g
Nutrient
Value
Calories
873.2 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
54.9 g
Fat
70.7 g
Monounsat. Fat
28.9 g
Polyunsat. Fat
9.1 g
Saturated Fat
25 g
Cholesterol
282.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
35.6 mg
Iron
10.5 mg
Magnesium
65.3 mg
Phosphorus
736.6 mg
Potassium
591 mg
Sodium
160.4 mg
Zinc
6.5 mg
Copper
1.3 mg
Selenium
39.5 mcg
Folate
17.8 mcg
Vitamin A
216.5 mcg
Vit B1 (Thiamin)
0.6 mg
Vit B2 (Riboflavin)
0.7 mg
Vit B3 (Niacin)
18 mg
Vitamin B6
1.2 mg
Vitamin B12
1.2 mcg
Vitamin C
15.4 mg
Vitamin D
0 mcg
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