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Soup Chunky Vegetable Reduced Sodium Canned Ready-to-serve

Carbs in Soup Chunky Vegetable Reduced Sodium Canned Ready-to-serve

Soup Chunky Vegetable Reduced Sodium Canned Ready-to-serve (1 cup) contains 24.1g total carbs, 21.5g net carbs, 1.2g fat, 2.7g protein, and 117 calories.

  • Net Carbs

    21.5 g

  • Fiber

    2.6 g

  • Total Carbs

    24.1 g

  • Protein

    2.7 g

  • Fats

    1.2 g

117 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 234g

Nutrient

Value

  • Calories

    117 kCal

  • Total Carbs

    24.1 g

    • Net Carbs

      21.5 g

    • Fiber

      2.6 g

    • Starch

      -

    • Sugar

      6.5 g

    • Sugar Alcohols

      -

  • Protein

    2.7 g

  • Fat

    1.2 g

    • Monounsat. Fat

      0.3 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      2.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    58.5 mg

  • Iron

    0.9 mg

  • Magnesium

    28.1 mg

  • Phosphorus

    65.5 mg

  • Potassium

    816.7 mg

  • Sodium

    322.9 mg

  • Zinc

    0.6 mg

  • Copper

    0.1 mg

  • Selenium

    1.9 mcg

  • Folate

    23.4 mcg

  • Vitamin A

    787.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    1.4 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    1.6 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    14.5 mcg

  • Vitamin E

    0.4 mg

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