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Recipes Summer Chicken And Vegetable Soup

Carbs in Whole Foods Market Recipes Summer Chicken And Vegetable Soup

Whole Foods Market Recipes Summer Chicken And Vegetable Soup (1 serving) contains 29g total carbs, 26g net carbs, 10g fat, 17g protein, and 270 calories.

Net Carbs

26 g
Fiber

3 g
Total Carbs

29 g
Protein

17 g
Fats

10 g

270 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 340g

Nutrient

Value

Calories

270 kCal
Total Carbs

29 g
- Net Carbs
  
  26 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

17 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Sodium

840 mg
Vitamin A

0 mcg
Vitamin D

0 mcg