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Beef Rib Tips

Carbs in Beef Rib Tips

Beef Rib Tips (1 small rib (yield after cooking, bone removed)) contains 0g total carbs, 0g net carbs, 11.7g fat, 6g protein, and 131 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

6 g
Fats

11.7 g

131 cals

Quantity

Serving Size

Serving Size: 1 small rib (yield after cooking, bone removed)
Serving Weight: 28g

Nutrient

Value

Calories

131.3 kCal
Total Carbs

0 g
- Net Carbs
  
  0 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  0 g
- Sugar Alcohols
  
  -
Protein

6 g
Fat

11.7 g
- Monounsat. Fat
  
  5.3 g
- Polyunsat. Fat
  
  0.4 g
- Saturated Fat
  
  5 g
- Cholesterol
  
  26.3 mg
Glycemic Load

-

Supplemental

Value

Calcium

3.4 mg
Iron

0.6 mg
Magnesium

4.2 mg
Phosphorus

45.1 mg
Potassium

62.4 mg
Sodium

59.4 mg
Zinc

1.4 mg
Copper

0 mg
Selenium

5.8 mcg
Folate

1.4 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.7 mg
Vitamin B6

0.1 mg
Vitamin B12

0.7 mcg
Vitamin C

0 mg
Vitamin D

0.2 mcg
Vitamin K

0.7 mcg
Vitamin E

0.1 mg
Choline

22.9 mg