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Carbs in Stewed Pork Chop
Stewed Pork Chop (1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed)) contains 0g total carbs, 0g net carbs, 2.1g fat, 11.3g protein, and 66 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
11.3 g
Fats
2.1 g
66 cals
Nutritional Facts
- Serving Size: 1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed)
- Serving Weight: 45g
Nutrient
Value
Calories
66.2 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
11.3 g
Fat
2.1 g
Monounsat. Fat
0.9 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.7 g
Cholesterol
27 mg
Glycemic Load
-
Supplemental
Value
Calcium
2.3 mg
Iron
0.2 mg
Magnesium
11.3 mg
Phosphorus
115.2 mg
Potassium
187.7 mg
Sodium
56.3 mg
Zinc
0.8 mg
Copper
0 mg
Selenium
19.5 mcg
Folate
0 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
3.8 mg
Vitamin B6
0.3 mg
Vitamin B12
0.2 mcg
Vitamin C
0 mg
Vitamin D
0.2 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
32 mg
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