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Carbs in Stewed Pork Chop
Stewed Pork Chop (1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed)) contains 0g total carbs, 0g net carbs, 4.8g fat, 13g protein, and 98 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
13 g
Fats
4.8 g
98 cals
Nutritional Facts
- Serving Size: 1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed)
- Serving Weight: 50g
Nutrient
Value
Calories
97.5 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
13 g
Fat
4.8 g
Monounsat. Fat
2.1 g
Polyunsat. Fat
0.4 g
Saturated Fat
1.8 g
Cholesterol
34 mg
Glycemic Load
-
Supplemental
Value
Calcium
7 mg
Iron
0.4 mg
Magnesium
10.5 mg
Phosphorus
118 mg
Potassium
219 mg
Sodium
66 mg
Zinc
1 mg
Copper
0 mg
Selenium
22.7 mcg
Folate
1 mcg
Vitamin A
0.5 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
3.2 mg
Vitamin B6
0.2 mg
Vitamin B12
0.3 mcg
Vitamin C
0.2 mg
Vitamin D
0.4 mcg
Vitamin K
0 mcg
Vitamin E
0.1 mg
Choline
41.5 mg
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