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Soup, Cream Of Mushroom, Canned, Prepared With Equal Volume Low Fat (2%) Milk

Carbs in Soup, Cream Of Mushroom, Canned, Prepared With Equal Volume Low Fat (2%) Milk

Soup, Cream Of Mushroom, Canned, Prepared With Equal Volume Low Fat (2%) Milk (1 serving, 1 cup) contains 14.3g total carbs, 14.3g net carbs, 9.7g fat, 6.3g protein, and 169 calories.

  • Net Carbs

    14.3 g

  • Fiber

    0 g

  • Total Carbs

    14.3 g

  • Protein

    6.3 g

  • Fats

    9.7 g

169 cals

Nutritional Facts

  • Serving Size: 1 serving, 1 cup
  • Serving Weight: 251.88g

Nutrient

Value

  • Calories

    168.8 kCal

  • Total Carbs

    14.3 g

    • Net Carbs

      14.3 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      8.4 g

    • Sugar Alcohols

      -

  • Protein

    6.3 g

  • Fat

    9.7 g

    • Monounsat. Fat

      2.1 g

    • Polyunsat. Fat

      1.8 g

    • Saturated Fat

      3.3 g

    • Cholesterol

      10.1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    166.2 mg

  • Iron

    1.4 mg

  • Magnesium

    20.2 mg

  • Phosphorus

    156.2 mg

  • Potassium

    272 mg

  • Sodium

    836.2 mg

  • Zinc

    0.8 mg

  • Copper

    0.2 mg

  • Selenium

    6.1 mcg

  • Folate

    7.6 mcg

  • Vitamin A

    83.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.6 mcg

  • Vitamin C

    0.3 mg

  • Vitamin D

    1.5 mcg

  • Vitamin K

    2.3 mcg

  • Vitamin E

    1 mg

  • Choline

    32.7 mg

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