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Veal With Butter Sauce (mixture)

Carbs in Veal With Butter Sauce (mixture)

Veal With Butter Sauce (mixture) (1 cup) contains 2.9g total carbs, 2.5g net carbs, 17.7g fat, 29.5g protein, and 293 calories.

  • Net Carbs

    2.5 g

  • Fiber

    0.4 g

  • Total Carbs

    2.9 g

  • Protein

    29.5 g

  • Fats

    17.7 g

293 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 188g

Nutrient

Value

  • Calories

    293.3 kCal

  • Total Carbs

    2.9 g

    • Net Carbs

      2.5 g

    • Fiber

      0.4 g

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    29.5 g

  • Fat

    17.7 g

    • Monounsat. Fat

      5.1 g

    • Polyunsat. Fat

      1 g

    • Saturated Fat

      10 g

    • Cholesterol

      137.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    15 mg

  • Iron

    1.4 mg

  • Magnesium

    24.4 mg

  • Phosphorus

    218.1 mg

  • Potassium

    370.4 mg

  • Sodium

    1037.8 mg

  • Zinc

    3.1 mg

  • Copper

    0.2 mg

  • Selenium

    13.7 mcg

  • Folate

    20.7 mcg

  • Vitamin A

    127.8 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    9 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    1 mcg

  • Vitamin C

    0.4 mg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    6.8 mcg

  • Vitamin E

    1 mg

  • Choline

    112.1 mg