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Chicken Leg Meat

Carbs in Chicken Leg Meat

Chicken Leg Meat (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 11.8g fat, 37.8g protein, and 267 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

37.8 g
Fats

11.8 g

267 cals

Quantity

Serving Size

Serving Size: 1 cup, chopped or diced
Serving Weight: 140g

Nutrient

Value

Calories

267.4 kCal
Total Carbs

0 g
- Net Carbs
  
  0 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  0 g
- Sugar Alcohols
  
  -
Protein

37.8 g
Fat

11.8 g
- Monounsat. Fat
  
  4.3 g
- Polyunsat. Fat
  
  2.8 g
- Saturated Fat
  
  3.2 g
- Cholesterol
  
  131.6 mg
Glycemic Load

-

Supplemental

Value

Calcium

16.8 mg
Iron

1.8 mg
Magnesium

33.6 mg
Phosphorus

256.2 mg
Potassium

338.8 mg
Sodium

127.4 mg
Zinc

4 mg
Copper

0.1 mg
Selenium

30.9 mcg
Folate

11.2 mcg
Vitamin A

26.6 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.3 mg
Vit B3 (Niacin)

8.9 mg
Vitamin B6

0.5 mg
Vitamin B12

0.5 mcg
Vitamin C

0 mg
Vitamin D

0.1 mcg
Vitamin K

5.2 mcg
Vitamin E

0.4 mg
Choline

103.6 mg