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Mung Beans Boiled With Salt

Carbs in Mung Beans Boiled With Salt

Mung Beans Boiled With Salt (1 cup) contains 38.7g total carbs, 23.3g net carbs, 0.8g fat, 14.2g protein, and 212 calories.

  • Net Carbs

    23.3 g

  • Fiber

    15.4 g

  • Total Carbs

    38.7 g

  • Protein

    14.2 g

  • Fats

    0.8 g

212 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 202g

Nutrient

Value

  • Calories

    212.1 kCal

  • Total Carbs

    38.7 g

    • Net Carbs

      23.3 g

    • Fiber

      15.4 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    14.2 g

  • Fat

    0.8 g

    • Monounsat. Fat

      0.1 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    54.5 mg

  • Iron

    2.8 mg

  • Magnesium

    97 mg

  • Phosphorus

    200 mg

  • Potassium

    537.3 mg

  • Sodium

    480.8 mg

  • Zinc

    1.7 mg

  • Copper

    0.3 mg

  • Selenium

    5.1 mcg

  • Folate

    321.2 mcg

  • Vitamin A

    14.5 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin C

    2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    5.5 mcg

  • Vitamin E

    0.3 mg

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