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Carbs in Sara Lee Foodservice Chef Pierre Flavor Fusion Pumpkin Pecan Praline With Vanilla Crust
Sara Lee Foodservice Chef Pierre Flavor Fusion Pumpkin Pecan Praline With Vanilla Crust (0.1 pie) contains 45g total carbs, 43g net carbs, 14g fat, 4g protein, and 330 calories.
- Net Carbs - 43 g 
- Fiber - 2 g 
- Total Carbs - 45 g 
- Protein - 4 g 
- Fats - 14 g 
330 cals
Nutritional Facts
- Serving Size: 0.1 pie
- Serving Weight: 122g
Nutrient
Value
- Calories - 330 kCal 
- Total Carbs - 45 g - Net Carbs - 43 g 
- Fiber - 2 g 
- Starch - - 
- Sugar - 28 g 
- Sugar Alcohols - - 
 
- Protein - 4 g 
- Fat - 14 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 4.5 g 
- Cholesterol - 35 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 60 mg 
- Iron - 1.4 mg 
- Sodium - 270 mg 
- Folate - 40 mcg 
- Vitamin A - 150 mcg 
- Vit B1 (Thiamin) - 0.2 mg 
- Vit B2 (Riboflavin) - 0.3 mg 
- Vit B3 (Niacin) - 1.2 mg 
- Vitamin D - 0 mcg 
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