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Udon Soup Vegetable

Carbs in Edo Japan Udon Soup Vegetable

Edo Japan Udon Soup Vegetable (1 serving) contains 122g total carbs, 113g net carbs, 1.5g fat, 7g protein, and 520 calories.

  • Net Carbs

    113 g

  • Fiber

    9 g

  • Total Carbs

    122 g

  • Protein

    7 g

  • Fats

    1.5 g

520 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 909g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    122 g

    • Net Carbs

      113 g

    • Fiber

      9 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2930 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg