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Breaded Fried Chicken Thigh Meat And Skin

Carbs in Breaded Fried Chicken Thigh Meat And Skin

Breaded Fried Chicken Thigh Meat And Skin (1 unit (yield from 1 lb ready-to-cook chicken)) contains 1.2g total carbs, 1.2g net carbs, 5.7g fat, 10.2g protein, and 100 calories.

Net Carbs

1.2 g
Fiber

0 g
Total Carbs

1.2 g
Protein

10.2 g
Fats

5.7 g

100 cals

Quantity

Serving Size

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken)
Serving Weight: 38g

Nutrient

Value

Calories

99.6 kCal
Total Carbs

1.2 g
- Net Carbs
  
  1.2 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

10.2 g
Fat

5.7 g
- Monounsat. Fat
  
  2.2 g
- Polyunsat. Fat
  
  1.3 g
- Saturated Fat
  
  1.6 g
- Cholesterol
  
  36.9 mg
Glycemic Load

-

Supplemental

Value

Calcium

5.3 mg
Iron

0.6 mg
Magnesium

9.5 mg
Phosphorus

71.1 mg
Potassium

90.1 mg
Sodium

33.4 mg
Zinc

1 mg
Copper

0 mg
Selenium

7.6 mcg
Folate

4.6 mcg
Vitamin A

11.2 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

2.6 mg
Vitamin B6

0.1 mg
Vitamin B12

0.1 mcg
Vitamin D

0 mcg