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Recipes Salads Chickpea With Jicama And Carrots

Carbs in Whole Foods Market Recipes Salads Chickpea With Jicama And Carrots

Whole Foods Market Recipes Salads Chickpea With Jicama And Carrots (1 carrots) contains 25g total carbs, 17g net carbs, 17g fat, 7g protein, and 280 calories.

Net Carbs

17 g
Fiber

8 g
Total Carbs

25 g
Protein

7 g
Fats

17 g

280 cals

Quantity

Serving Size

Serving Size: 1 carrots
Serving Weight: 156g

Nutrient

Value

Calories

280 kCal
Total Carbs

25 g
- Net Carbs
  
  17 g
- Fiber
  
  8 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

7 g
Fat

17 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

160 mg
Vitamin A

0 mcg
Vitamin D

0 mcg