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Broccoli Risotto & Soft Boiled Eggs

Carbs in Blue Apron Broccoli Risotto & Soft Boiled Eggs

Blue Apron Broccoli Risotto & Soft Boiled Eggs (1 serving) contains 87g total carbs, 80g net carbs, 34g fat, 22g protein, and 750 calories.

  • Net Carbs

    80 g

  • Fiber

    7 g

  • Total Carbs

    87 g

  • Protein

    22 g

  • Fats

    34 g

750 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    750 kCal

  • Total Carbs

    87 g

    • Net Carbs

      80 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    22 g

  • Fat

    34 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      17 g

    • Cholesterol

      270 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    2.7 mg

  • Sodium

    310 mg

  • Vitamin A

    375 mcg

  • Vitamin C

    36 mg

  • Vitamin D

    0 mcg