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Sliced Lamb Fusilli Peas & Carrots

Carbs in Hermolis Sliced Lamb Fusilli Peas & Carrots

Hermolis Sliced Lamb Fusilli Peas & Carrots (1 meal) contains 60.7g total carbs, 60g net carbs, 21g fat, 45g protein, and 614 calories.

Net Carbs

60 g
Fiber

0.7 g
Total Carbs

60.7 g
Protein

45 g
Fats

21 g

614 cals

Quantity

Serving Size

Serving Size: 1 meal
Serving Weight: 500g

Nutrient

Value

Calories

613.8 kCal
Total Carbs

60.7 g
- Net Carbs
  
  60 g
- Fiber
  
  0.7 g
- Starch
  
  -
- Sugar
  
  5.6 g
- Sugar Alcohols
  
  -
Protein

45 g
Fat

21 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  8 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

920 mg
Vitamin A

0 mcg
Vitamin D

0 mcg