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Carbs in Asda Chinese Curry Stir-fry Sauce
Asda Chinese Curry Stir-fry Sauce (100 ml) contains 9.5g total carbs, 9.5g net carbs, 18g fat, 1.6g protein, and 212 calories.
- Net Carbs - 9.5 g 
- Fiber - 0 g 
- Total Carbs - 9.5 g 
- Protein - 1.6 g 
- Fats - 18 g 
212 cals
Nutritional Facts
- Serving Size: 100 ml
- Serving Weight: 0g
Nutrient
Value
- Calories - 211.5 kCal 
- Total Carbs - 9.5 g - Net Carbs - 9.5 g 
- Fiber - - 
- Starch - - 
- Sugar - - 
- Sugar Alcohols - - 
 
- Protein - 1.6 g 
- Fat - 18 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - - 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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