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Baked Products Rolls Gluten-free Whole Grain Made With Tapioca Starch And Brown Rice Flour

Carbs in Baked Products Rolls Gluten-free Whole Grain Made With Tapioca Starch And Brown Rice Flour

Baked Products Rolls Gluten-free Whole Grain Made With Tapioca Starch And Brown Rice Flour (1 roll) contains 19.5g total carbs, 14.6g net carbs, 5.1g fat, 5.2g protein, and 145 calories.

Net Carbs

14.6 g
Fiber

4.9 g
Total Carbs

19.5 g
Protein

5.2 g
Fats

5.1 g

145 cals

Quantity

Serving Size

Serving Size: 1 roll
Serving Weight: 44g

Nutrient

Value

Calories

144.8 kCal
Total Carbs

19.5 g
- Net Carbs
  
  14.6 g
- Fiber
  
  4.9 g
- Starch
  
  -
- Sugar
  
  1.9 g
- Sugar Alcohols
  
  -
Protein

5.2 g
Fat

5.1 g
- Monounsat. Fat
  
  2.4 g
- Polyunsat. Fat
  
  2.2 g
- Saturated Fat
  
  0.6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

51.9 mg
Iron

0.7 mg
Magnesium

42.2 mg
Phosphorus

102.5 mg
Potassium

120.1 mg
Sodium

223.1 mg
Zinc

0.6 mg
Copper

0.1 mg
Selenium

11 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.2 mg
Vit B2 (Riboflavin)

0.2 mg
Vit B3 (Niacin)

1.7 mg
Vitamin D

0 mcg
Vitamin E

0.6 mg