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Cooked Salted Duck Eggs

Carbs in Pro Fusion Cooked Salted Duck Eggs

Pro Fusion Cooked Salted Duck Eggs (1 egg) contains 1g total carbs, 0g net carbs, 8g fat, 8g protein, and 110 calories.

  • Net Carbs

    0 g

  • Fiber

    1 g

  • Total Carbs

    1 g

  • Protein

    8 g

  • Fats

    8 g

110 cals

Nutritional Facts

  • Serving Size: 1 egg
  • Serving Weight: 65g

Nutrient

Value

  • Calories

    110 kCal

  • Total Carbs

    1 g

    • Net Carbs

      0 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      225 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    80 mg

  • Iron

    1.8 mg

  • Sodium

    1290 mg

  • Vitamin A

    225 mcg

  • Vitamin D

    0 mcg