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Season & Stir Wild Pacific Pink Salmon

Carbs in John West Season & Stir Wild Pacific Pink Salmon

John West Season & Stir Wild Pacific Pink Salmon (1 product) contains 13g total carbs, 13g net carbs, 2.7g fat, 26g protein, and 181 calories.

Net Carbs

13 g
Fiber

0 g
Total Carbs

13 g
Protein

26 g
Fats

2.7 g

181 cals

Quantity

Serving Size

Serving Size: 1 product
Serving Weight: 0g

Nutrient

Value

Calories

180.7 kCal
Total Carbs

13 g
- Net Carbs
  
  13 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  6.7 g
- Sugar Alcohols
  
  -
Protein

26 g
Fat

2.7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  0.8 g
- Saturated Fat
  
  0.6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

9.4 mcg