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Carbs in Homegrown Bacon Egg & Cheese Half
Homegrown Bacon Egg & Cheese Half (1 serving) contains 30g total carbs, 29g net carbs, 33g fat, 25g protein, and 532 calories.
Net Carbs
29 g
Fiber
1 g
Total Carbs
30 g
Protein
25 g
Fats
33 g
532 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
532 kCal
Total Carbs
30 g
Net Carbs
29 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
25 g
Fat
33 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
221 mg
Glycemic Load
-
Supplemental
Value
Sodium
1235 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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