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British 21 Day Matured Beef Steak With A Black Garlic Butter

Carbs in Sainsbury British 21 Day Matured Beef Steak With A Black Garlic Butter

Sainsbury British 21 Day Matured Beef Steak With A Black Garlic Butter (0.5 pack) contains 1.7g total carbs, 1g net carbs, 8.7g fat, 40g protein, and 243 calories.

  • Net Carbs

    1 g

  • Fiber

    0.7 g

  • Total Carbs

    1.7 g

  • Protein

    40 g

  • Fats

    8.7 g

243 cals

Nutritional Facts

  • Serving Size: 0.5 pack
  • Serving Weight: 165g

Nutrient

Value

  • Calories

    243.1 kCal

  • Total Carbs

    1.7 g

    • Net Carbs

      1 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      0.8 g

    • Sugar Alcohols

      -

  • Protein

    40 g

  • Fat

    8.7 g

    • Monounsat. Fat

      3.5 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      4.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    240 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg