#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Carbs in K & W Cafeterias Vegetables Saute
K & W Cafeterias Vegetables Saute (1 serving) contains 7g total carbs, 5g net carbs, 2g fat, 2g protein, and 50 calories.
Net Carbs
5 g
Fiber
2 g
Total Carbs
7 g
Protein
2 g
Fats
2 g
50 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
50 kCal
Total Carbs
7 g
Net Carbs
5 g
Fiber
2 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
2 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
150 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
Similar Foods
- Corn And Summer Vegetable Saute For Meal Plans
- Vegetables Spinach And Tomato Saute
- Recipes Main Dishes Tuscan Vegetable Saute
- Protein Tofu & Vegetable Saute
- Dinner Sides Quinoa Vegetable Saute
- Teriyaki Saute Fresh Vegetable Kit
- Miso Vegetables And Brown Rice Saute Kit
- Chicken Or Turkey And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Soy-based Sauce (mixture), Chinese Garlic Chicken
- General Tso (General Gau) Chicken, Fried Chicken With Vegetables In Spicy Soy Sauce
- Pork, Tofu, And Vegetables (excluding Carrots, Broccoli, And Dark-green Leafy (no Potatoes)), Soy-based Sauce (mixture)
