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Recipes Salads Roasted Beet And Goat Cheese With Sherry-walnut Vinaigrette

Carbs in Whole Foods Market Recipes Salads Roasted Beet And Goat Cheese With Sherry-walnut Vinaigrette

Whole Foods Market Recipes Salads Roasted Beet And Goat Cheese With Sherry-walnut Vinaigrette (1 serving) contains 9g total carbs, 6g net carbs, 14g fat, 6g protein, and 180 calories.

  • Net Carbs

    6 g

  • Fiber

    3 g

  • Total Carbs

    9 g

  • Protein

    6 g

  • Fats

    14 g

180 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 156g

Nutrient

Value

  • Calories

    180 kCal

  • Total Carbs

    9 g

    • Net Carbs

      6 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    240 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg