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Recipes Salads Roasted Beet And Fennel With Goat's Milk Panna Cotta

Carbs in Whole Foods Market Recipes Salads Roasted Beet And Fennel With Goat's Milk Panna Cotta

Whole Foods Market Recipes Salads Roasted Beet And Fennel With Goat's Milk Panna Cotta (1 serving) contains 16g total carbs, 9g net carbs, 35g fat, 6g protein, and 390 calories.

  • Net Carbs

    9 g

  • Fiber

    7 g

  • Total Carbs

    16 g

  • Protein

    6 g

  • Fats

    35 g

390 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 312g

Nutrient

Value

  • Calories

    390 kCal

  • Total Carbs

    16 g

    • Net Carbs

      9 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    35 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      30 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    600 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg