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Carbs in Whole Foods Market Recipes Salads Endive And Beet With Walnut-tarragon Vinaigrette
Whole Foods Market Recipes Salads Endive And Beet With Walnut-tarragon Vinaigrette (1 serving) contains 22g total carbs, 5g net carbs, 10g fat, 8g protein, and 190 calories.
- Net Carbs - 5 g 
- Fiber - 17 g 
- Total Carbs - 22 g 
- Protein - 8 g 
- Fats - 10 g 
190 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 567g
Nutrient
Value
- Calories - 190 kCal 
- Total Carbs - 22 g - Net Carbs - 5 g 
- Fiber - 17 g 
- Starch - - 
- Sugar - 4 g 
- Sugar Alcohols - - 
 
- Protein - 8 g 
- Fat - 10 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 1 g 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Sodium - 440 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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