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Toasted Almond Fudge Ice Cream

Carbs in Kemps Toasted Almond Fudge Ice Cream

Kemps Toasted Almond Fudge Ice Cream (0.5 cups) contains 18g total carbs, 17g net carbs, 9g fat, 4g protein, and 170 calories.

  • Net Carbs

    17 g

  • Fiber

    1 g

  • Total Carbs

    18 g

  • Protein

    4 g

  • Fats

    9 g

170 cals

Nutritional Facts

  • Serving Size: 0.5 cups
  • Serving Weight: 70g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    18 g

    • Net Carbs

      17 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      15 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      30 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    80 mg

  • Sodium

    65 mg

  • Vitamin A

    90 mcg

  • Vitamin D

    0 mcg