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Jamoca Almond Fudge Ice Cream

Carbs in Baskin Robbins Jamoca Almond Fudge Ice Cream

Baskin Robbins Jamoca Almond Fudge Ice Cream (0.5 cup) contains 25g total carbs, 24g net carbs, 12g fat, 4g protein, and 210 calories.

Net Carbs

24 g
Fiber

1 g
Total Carbs

25 g
Protein

4 g
Fats

12 g

210 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 88g

Nutrient

Value

Calories

210 kCal
Total Carbs

25 g
- Net Carbs
  
  24 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  18 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

12 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Iron

0.4 mg
Sodium

60 mg
Vitamin A

90 mcg
Vitamin D

0 mcg