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Carbs in Gourmet Dining Shrimp Stir Fry
Gourmet Dining Shrimp Stir Fry (1 serving) contains 34g total carbs, 32g net carbs, 1g fat, 10g protein, and 190 calories.
Net Carbs
32 g
Fiber
2 g
Total Carbs
34 g
Protein
10 g
Fats
1 g
190 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 198g
Nutrient
Value
Calories
190 kCal
Total Carbs
34 g
Net Carbs
32 g
Fiber
2 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
10 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Iron
2.7 mg
Sodium
650 mg
Vitamin A
450 mcg
Vitamin C
27 mg
Vitamin D
0 mcg
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