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Oatmeal (avena), steel cut cooking

Carbs in Oatmeal (avena), steel cut cooking

Oatmeal (avena), steel cut cooking (1 cup) contains 36.1g total carbs, 30.7g net carbs, 3.5g fat, 7g protein, and 202 calories.

  • Net Carbs

    30.7 g

  • Fiber

    5.4 g

  • Total Carbs

    36.1 g

  • Protein

    7 g

  • Fats

    3.5 g

202 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 234g

Nutrient

Value

  • Calories

    202.1 kCal

  • Total Carbs

    36.1 g

    • Net Carbs

      30.7 g

    • Fiber

      5.4 g

    • Starch

      30.9 g

    • Sugar

      0.5 g

    • Sugar Alcohols

      0 g

  • Protein

    7 g

  • Fat

    3.5 g

    • Monounsat. Fat

      1.1 g

    • Polyunsat. Fat

      1.2 g

    • Saturated Fat

      0.6 g

    • Cholesterol

      0 mg

  • Glycemic Load

    18.13

Supplemental

Value

  • Calcium

    42.1 mg

  • Iron

    2.3 mg

  • Magnesium

    78.4 mg

  • Phosphorus

    218.7 mg

  • Potassium

    193.1 mg

  • Sodium

    217.1 mg

  • Zinc

    2 mg

  • Copper

    0.3 mg

  • Selenium

    15.4 mcg

  • Folate

    17.1 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B5

    0.6 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1.1 mcg

  • Vitamin E

    0.2 mg

  • Choline

    21.6 mg